Cicerone Certified Beer Server Practice Exam 2025 - Free Beer Server Practice Questions and Study Guide

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What is a characteristic of a Saison beer?

Dark brown color

Fruity to peppery yeast-derived flavors

Saison beer is known for its fruity to peppery yeast-derived flavors, which are a defining characteristic of this style. The yeast used during fermentation, typically a Belgian strain, contributes complex esters and phenols that create a range of flavors including spices, fruits, and pepper-like notes. This complexity alongside the dry finish makes Saison a unique and flavorful beer style.

While there are Saisons with varying alcohol content, they generally range from moderate to high, rather than specifically low. The color of Saison can vary widely but typically ranges from pale straw to amber, making dark brown inappropriate for this style. Lastly, Saisons usually do not feature heavy hop bitterness; while hops are present, they are balanced with the malt and yeast flavors, contributing more to aroma and light bitterness instead.

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Low alcohol content

Heavy on hop bitterness

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