Cicerone Certified Beer Server Practice Exam 2025 - Free Beer Server Practice Questions and Study Guide

Question: 1 / 400

Which of the following is NOT a sub-style of a stout?

Irish

Imperial

Oatmeal

Scottish

The identification of "Scottish" as the option that is not a sub-style of stout is accurate because it pertains to a distinct category of beer. Stouts, which are typically characterized by their dark color, roasted flavors, and creamy mouthfeel, include well-recognized sub-styles such as Irish stout, known for its smoothness and often dry finish; imperial stout, which is stronger and has a higher alcohol content, often featuring complex flavors; and oatmeal stout, which incorporates oats to add creaminess and body.

In contrast, Scottish beer is classified under a different category entirely, generally known as Scotch Ale or Scottish Ale, which is a malt-forward style with a range of sweetness and alcohol levels, but it does not fall under the stout family. Therefore, recognizing the differences in these styles helps clarify the classification of beer and highlights the unique characteristics of each type.

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