Cicerone Certified Beer Server Practice Exam

Which of the following would you be most likely to encounter in a Kolsch?

1. Amber to brown color

2. Caramel malt flavor

3. Elevated ABV (5.8-6.9%)

4. Moderate bitterness

The correct answer is: Moderate bitterness

In a Kölsch, you would indeed most likely encounter moderate bitterness. Kölsch is a style of beer that typically has a clean, crisp taste with moderate hop character, usually resulting in a gentle bitterness that balances the malt profile. This style is known for its light body and refreshing qualities, making it an ideal choice for those looking for something easy to drink. The bitterness is usually on the lower end compared to more hop-forward styles, aligning perfectly with the overall character of Kölsch. In contrast, the other options do not accurately describe Kölsch characteristics. The style is generally light in color, often pale yellow to gold, rather than amber to brown. It also features a clean malt profile with subtle flavors rather than a pronounced caramel malt flavor. Additionally, Kölsch typically has a moderate alcohol by volume (ABV), generally ranging from 4.4% to around 5.2%, which means it would not typically fall into the elevated ABV category mentioned.